Canada’s thriving dairy industry continues to experience a growing demand for high-quality cheese, which has led to labor shortages in cheese production facilities across the country.
For international job seekers, this opens up promising opportunities to work in Canadian cheese factories with visa sponsorship under the Temporary Foreign Worker Program (TFWP).
Job Details:
- Country: Canada
- Job Title: Cheese Factory Worker / Production Line Worker
- Visa Sponsorship: Available (TFWP – LMIA-based)
- Education Required: High school diploma or equivalent
- Experience: 1–2 years in food production preferred
- Salary Range: CAD 20–25/hour
Requirements:
To qualify for cheese factory jobs in Canada with visa sponsorship, applicants should meet the following:
- Education: High school diploma or equivalent; post-secondary education in food science is a plus.
- Experience: Prior experience in dairy or food processing is advantageous.
- Skills: Attention to detail, physical stamina, ability to follow strict hygiene procedures.
- Language: Proficiency in English is required; French is an asset in Quebec.
- Legal Requirements: Must meet health and character standards set by IRCC; LMIA approval required by employer.
Responsibilities:
Cheese factory workers may be expected to:
- Operate Cheese-Making Machinery
Use specialized equipment such as pasteurizers, curd mills, molders, and cutting machines. - Measure and Mix Ingredients
Accurately weigh, mix, and handle dairy ingredients following cheese production guidelines. - Quality Control
Inspect cheese for texture, flavor, moisture content, and appearance to meet quality standards. - Maintain Hygiene Standards
Clean and sanitize all tools, surfaces, and equipment regularly to comply with food safety regulations. - Packaging and Labeling
Package cheese products, seal, label, and prepare them for storage or shipment. - Record Keeping
Document production data, batch numbers, inventory usage, and maintenance logs. - Monitor Inventory
Track supplies of milk, cultures, rennet, and packaging materials, and report shortages. - Assist with Maintenance
Support in the routine maintenance of machinery and report mechanical issues. - Team Collaboration
Work closely with supervisors, technicians, and line workers to meet daily production targets. - Follow Schedules and SOPs
Adhere to production timelines, safety protocols, and standard operating procedures (SOPs).
Benefits:
- Competitive Salary
Earn between CAD 20 to CAD 25 per hour, depending on experience and location. - Visa Sponsorship
Many employers sponsor foreign workers under the Temporary Foreign Worker Program (TFWP). - Health and Medical Insurance
Access to medical, dental, and vision coverage through employer-provided benefit plans. - Job Stability
The dairy industry is a key sector in Canada, offering reliable, long-term employment. - Career Advancement Opportunities
Possibility to grow into roles like quality control technician, line supervisor, or machine operator. - Skills Development
Gain valuable experience in food production, machinery operation, and workplace safety. - Multicultural Work Environment
Work with a diverse team in a globally respected industry. - Housing Assistance
Some employers offer accommodation or relocation support for sponsored workers. - Paid Time Off
Includes vacation leave, sick days, and other statutory benefits depending on employer.
Read Also: Vegetable Farm Worker Jobs in Canada with Visa Sponsorship – Apply Now
Job Types:
Various cheese production roles are available:
- Cheese Maker: Responsible for the formation of curds, ageing, and weaponised cheesemaking.
- Quality Control Technician: Concentrates on the testing and verification of exceptional cheese products.
- Production Line Worker: Manages the operation of apparatus and oversees the various stages of the cheese-making process.
- Sanitation Worker: Guarantees that production facilities and equipment are both sanitary and user-friendly.
- Packaging Specialist: Responsible for the labelling and packaging of finalised cheese products.
- Maintenance Technician: In charge of the production system’s restorations and maintenance.
- Storekeeper: Oversees the garage and agency for raw materials and finished products.
How to Apply for Cheese Factory Worker Jobs in Canada with Visa 2025?
- Research Employers: Use government job boards like Job Bank Canada or recruitment agencies.
- Prepare Documents: Update your resume and tailor your cover letter for food production roles.
- Submit Applications: Apply via employer websites or verified job portals.
- Secure Sponsorship: Ensure the employer provides an LMIA for TFWP visa sponsorship.
- Visa Application: Apply for a work permit via IRCC once the LMIA is approved.
- Relocate and Start Work: Upon visa approval, you can travel to Canada and begin employment.
Conclusion:
Working in Canada’s cheese factories offers a rewarding experience for skilled laborers interested in food production. With visa sponsorship opportunities and competitive salaries, this pathway provides a viable entry into the Canadian workforce for international applicants. Be sure to apply early, as positions can be competitive and visa processing may take time.
Apply now to start your journey toward a career in Canada’s dairy industry!
Frequently Asked Questions:
Are there career advancement opportunities?
Yes. Workers may advance to roles like line supervisor, quality control technician, or machine operator, especially with experience and training.
Is visa sponsorship available for cheese factory jobs in Canada?
Yes. Many employers offer visa sponsorship under programs like the Temporary Foreign Worker Program (TFWP) for eligible international candidates.
What is the role of a cheese factory worker in Canada?
Cheese factory workers operate machinery, monitor production processes, handle packaging, maintain cleanliness, and assist in quality control in dairy processing plants.
