The Food and Nutrition Services Department at Baycrest Health Sciences, including the Apotex Centre for Jewish Living, Mountainview and Freeman Day Centres, and The Terraces at Baycrest Retirement Residence, is currently hiring for casual Cook’s Aide positions.
The department’s mission is to provide safe, nutritious, and appetizing meals that comply with Jewish dietary laws (Kashrut).
Job Summary: Cook Helper
Cook Helper roles in Canada — particularly those involving visa sponsorship opportunities — present a meaningful chance for international applicants to join supportive kitchen teams and contribute to high-quality food service in healthcare environments.
Details:
| Field | Information |
|---|---|
| Location | Canada (Baycrest Health Sciences) |
| Position | Cook’s Aide (Casual) |
| Education | High School Diploma or equivalent |
| Experience | 1–2 years in bulk food preparation |
| Visa Sponsorship | Available (for qualified candidates) |
Check Also: Visa Sponsorship Office Assistant Jobs in Canada
Requirements:
To be eligible for a Cook Helper role at Baycrest, applicants should meet the following:
- High school diploma or equivalent.
- Chef guidance certificates from a licensed staff are mandatory.
- Previous expertise in the organization and presentation of substantial meals, ideally in the healthcare or long-term care sectors.
- Information regarding the utilization of instruments on a large scale.
- Comprehension of standard supper benefit apparatuses and sanitation strategies, in conjunction with cook-chill/re-therm methods.
- Present the certification for Dinners Handlers as mandated by Open Wellbeing.
- An asset is the prior experience with matured.
- Proficient client support, as well as well-developed verbal and written communication skills.
- Freedom to operate independently and as a member of a team.
- Candidates must generally satisfy the following criteria in order to qualify for kitchen associate work in Canada with visa sponsorship:
- A fervor for memorizing culinary expressions that is bestowed by well-prepared chefs and kitchen staff.
- The ability to endure protracted periods of standing, perform challenging tasks, and lift moderately heavy objects.
- Enthusiasm for collaborating with a group and recognizing the direction of superiors.
- Guaranteeing that sanitation, hygiene, and food safety regulations are consistently upheld in accordance with the highest standards.
Responsibilities:
- Assist in the planning of dinner by adhering to Kashruth’s dietary legal guidelines and implementing strategies for dinner management.
- Work in the areas of meal planning, including sandwiches, chicken stations, and sauces, during an organized dinner.
- Ensure the correct labeling and revolution of stock in ice containers and freezers, thereby facilitating stock management.
- Ensure that the temperature and appearance of the permitted devices are accurate by assembling and serving them in accordance with standard formulas and parcel sizes.
- Comply with sanitation, infection management, and security regulations by adhering to dinner management methodologies.
- Supporting the establishment of an estimation, slicing, skinning, and culinary preparation.
- Execute the task of cleansing kitchen equipment, utensils, and dishes in a timely and practicable manner.
- By conducting errands such as wiping, clearing, and reviewing surfaces, it is possible to maintain the hygiene and sanitation standards of the kitchen.
- Assisting chefs and cooks in the arrangement, plating, and presentation of dishes.
- Organizing capacity regions, restocking supplies, receiving assistance, and providing stock.
Skills and Work Ethic:
- Eagerness to learn from professional chefs and kitchen staff.
- Endurance for long hours on your feet and physically demanding tasks.
- Willingness to take instructions and work well in a team.
- Strict attention to hygiene and food safety standards.
Visa Sponsorship Details:
Baycrest may consider visa sponsorship for international applicants under Canada’s Temporary Foreign Worker Program (TFWP), depending on staffing needs and candidate eligibility.
To qualify for visa sponsorship:
- You must have the required experience and certifications.
- Your employer must obtain a Labour Market Impact Assessment (LMIA) confirming no Canadian citizens/permanent residents are available for the job.
- You must apply for a Canadian work permit through IRCC.
Note: Visa sponsorship is not guaranteed for all applicants. Always confirm directly with the employer and consult Canada.ca – Work in Canada for up-to-date information.
Benefits:
1. Visa Sponsorship Assistance
Employers often assist international workers with the work permit application process, making it easier to work legally in Canada.
2. Entry-Level Opportunities
Cook helper roles typically require little to no prior experience, making them accessible for newcomers or those starting a career in the culinary field.
3. Competitive Wages
Salaries for cook helpers usually range from CAD $15 to $20 per hour, with potential for overtime pay.
4. Pathway to Permanent Residency
Cook helper jobs may qualify under programs like the Temporary Foreign Worker Program (TFWP) or Provincial Nominee Programs (PNP), helping workers gain Canadian work experience toward permanent residency.
5. Skill Development
On-the-job training helps workers develop cooking and kitchen skills, which can lead to career advancement in the hospitality industry.
6. Diverse Work Environments
Opportunities exist in various settings including restaurants, hotels, catering companies, and institutional kitchens.
7. Work-Life Balance
Many cook helper roles offer predictable shifts, allowing for a balanced personal and professional life.
8. Health and Safety Protections
Employees are protected under Canadian workplace safety regulations and have access to health and employment benefits.
9. Supportive Multicultural Workplaces
Canada’s hospitality industry is diverse and welcoming, often providing a friendly environment for international workers.
10. Possibility to Bring Family
With a valid work permit, workers can often bring dependents who may be eligible to study or work in Canada.
Potential Career Growth:
Many chefs, food service supervisors, and dietary managers in Canada started as kitchen aides. By gaining Canadian experience and upskilling through certification (e.g., Red Seal, Food Service Worker program), you can grow within the culinary industry.
How to Apply for Visa Sponsorship Cook Helper Jobs in Canada 2025?
Follow these steps to apply for a Cook Helper position at Baycrest:
- Visit the Baycrest Careers Portal:
https://www.baycrest.org/Careers - Search for “Cook’s Aide” or “Food Services” roles.
- Prepare a cover letter that highlights:
- Your food preparation experience
- Knowledge of dietary laws (if applicable)
- Availability for casual work
- Your interest in visa sponsorship (if international)
- Attach your resume, certifications, and relevant references.
Frequently Asked Questions:
What does a cook helper do?
A cook helper assists chefs by preparing ingredients, maintaining kitchen cleanliness, washing dishes, and supporting food preparation tasks.
What visa do I need to work as a cook helper in Canada?
Typically, you’ll need a work permit sponsored by your employer, often issued under the TFWP or Provincial Nominee Programs (PNP).
Are cook helper jobs open to foreign workers?
Yes, many Canadian employers sponsor foreign workers through programs like the Temporary Foreign Worker Program (TFWP).
